Mushroom Chicharon 80g

Meet your guilt-free chicharon lineup

Kuya B’s Mushroom Chicharon is made from real oyster mushrooms, lightly coated, and fried to a satisfying crunch to create a healthier alternative to pork chicharon and greasy chips.

Each 80-gram pouch is a ready‑to‑eat snack with bold Filipino flavors, ideal for movie nights, office merienda, and gift packs.

Our Products

Original

Let the natural umami of oyster mushrooms shine with a simple, crispy, healthier, and addictively savory.

Salted Egg

A rich, savory twist coats every crispy mushroom in the deep, salty‑creamy flavor of real salted egg.

Honey Glazed

Wraps every crunchy mushroom bite in a light coat of real honey for a sweet‑savory snack that feels like dessert but eats like chicharon.

Sour Cream

Cool, creamy, and irresistibly tangy, turns every crunchy bite into a comfort‑food snack with a smooth sour‑cream finish.

Barbecue

Smoky, slightly sweet, and extra crispy, brings classic BBQ street‑food flavor to a lighter, plant‑based chicharon bite. A crowd‑favorite for family movie nights, potlucks, and pasalubong.

Salt & Vinegar

Bright and tangy, delivers that classic asim‑alat kick on a light, ultra‑crispy mushroom base.

Garlic

Bold and savory, with real garlicky flavor that’s perfect for both pulutan and everyday snacking.

Spicy

Brings a fiery kick to every crunchy bite, combining chili heat with savory mushroom goodness for thrill‑seeking snack lovers.

Cheese

Layers a rich, cheesy coating over every crunchy mushroom bite for a playful, kid‑friendly comfort snack that still skips the meat.